This Week in The Boozy Bakery – 02/18/2020
Guess what Friday is? National Chocolate Mint Day! As a fellow chocolate and mint lover I figured we would celebrate with our Malted Milk Ball Creme De Menthe Large Layer Cake and Grasshopper Tarts!
- Brownies – Baileys Caramel, Buckeye, Tiramisu-tini, Mudslide
- Bars – Pumpkin, Naniamo, Special K
- Cookies – Chocolate Chip, White Chocolate Toffee, Peanut Butter
- Cupcakes – Turtle, Fireball
- Mini Cakes- Kahlua Espresso
- Cheesecakes- Vanilla with Blueberry Coulis, Caramel Baileys
- Gluten Free Cheesecakes- Vanilla with Blueberry Coulis, Caramel Baileys
- Loaf Cakes- Vanilla Almond, Almond Amaretto, Red Wine, Chocolate Raspberry Chambord
- Large Layer Cakes- Malted Milk Ball Creme De Menthe
- Large Tarts- Grasshopper
- Trifles- Tiramisu
Watch our Social Medias for details on all of the goods and when during the week they are available – @jjsboozybakery on Facebook, Twitter & Instagram – Search #BoozyBakery – If you are in need of something special, please order AT LEAST A WEEK in advance – Email kate@jjsboozybakery.com for more information!
*Please keep in mind that while we do prepare some gluten free desserts, we are NOT a gluten free kitchen.

Warm vanilla cookies filled with white chocolate and chunks of toffee!

Soft and sinful devils food cupcakes filled with salted caramel, topped with our turtle frosting, a drizzle of salted caramel and ganache, and a candied pecan!

A fudgy espresso brownie with tiramisu-tini frosting and sprinkled with espresso and fine chocolate and topped with a chocolate covered espresso bean!

Similar to Scotcharoos!

Our classic fudgy brownies with a tempting mudslide frosting and drizzle of mudslide ganache!

Our devilishly tempting chocolate cake brushed with creme de menthe, filled and frosted with our creme de menthe buttercream with chopped minty malted milk balls, with a drippy ganache, swirls of creme de menthe, and topped with a minty malted milk ball.

A deliciously cinnamon-y vanilla fireball cupcake with swirls of fireball frosting!

Caramel Baileys Cheesecake drizzled with caramel baileys ganache and salted caramel!

A customer favorite of layers of traditional tiramisu! Creamy, fluffy, and espresso-y!

Our handcrafted medium sized charcuterie boxes, also available in small in store, and larger sizes by special order!

As our employees like to call it- our delicious egg pie offered in a puff pastry hand pressed crust.

Crispy, Crunchy, Penaut-Buttery, with a soft interior and sprinkled with sugar! This classic couldn’t get any better.

Jean’s famous chocolate chip cookies, the perfect midline between soft and crunchy, with satisfying amounts of vanilla and chocolate!

A customer favorite of our fudgy brownie with a caramel baileys frosting and a drizzled of baileys chocolate ganache and a salted caramel

Our fudgy brownies topped with a smooth and creamy peanut butter frosting and a dark chocolate ganache layer
Bourbon Pecan Pies
Our crispy hand pressed, made from scratch crusts with a sweet and gooey bourbon pecan filling
Tipsy Whiskey Cupcake
Our rich chocolate whiskey cupcakes filled with a fluffed espresso baileys filling and a smooth espresso whiskey frosting
Lemon Curd Tart
Our made from scratch crispy crust filled with thick lemon curd and a homemade whip cream!
Kahlua Brownies
Our fudgy brownie topped with Kahlua espresso frosting, two chocolate covered espresso beans, a chocolate disc, and filled with love
HoHo Roll Cake
Chocolate and Marshmallow swirl together in this fantastic dessert inspired by HoHo cakes!
Chocolate Chip Cookies
Jean’s famous chocolate chip cookies, the perfect midline between soft and crunchy, with satisfying amounts of vanilla and chocolate!
Caramel Baileys Brownie
A customer favorite of our fudgy brownie with a caramel baileys frosting and a drizzled of baileys chocolate ganache and a salted caramel
Carame lApple Cheesecake
Our made from scratch crumbly graham cracker crust topped with a scrumptious caramel apple cheesecake with apple crumble
Candy Cane Forest Cookies
A delicious combination of warm vanilla, creamy chocolate, and a crunch of peppermint fit for a trip through the Candy Cane Forest